The Old Foodie "From Brisbane, Queensland, Australia, The Old Foodie gives you 400 words each weekday on a topic related to the day, plus a historic recipe, and sometimes a menu. And how much fun is that!"
18th Century [French] Cuisine
Historic Food "As well as advertising the Historic Food Courses, this site contains a wealth of unique information, recipes and images relating to the history of English food. It demonstrates how Ivan [Day] uses period cookery illustrations, antique utensils and other primary sources to re-create the remarkable food of the past."